Seremna Large Cardamom

Seremna Large Cardamom from Sikkim has a bold, smoky aroma and a deep sweet-spicy flavour shaped by the region’s cool, forested climate. Grown under shade and slow-dried using traditional methods, it retains a high essential oil content and is naturally rich in antioxidants. Known for its warmth and depth, it adds character to teas, curries, desserts, and spice blends, and has long been used in traditional remedies for digestion and respiratory health.
How to use: Lightly crush the pods to release their aroma and add whole to slow-cooked dishes or teas, or grind the seeds for baking and spice mixes.